Tea List
Puer
- Shu IU - 1050Truly black color. Quickly gives its properties to water, so it is designed for 5-6 steepings. The taste is characteristic woody-earthy puer.
- Shu Gong Ting Feng Qing - 1050Chinese Shu Puer, collected from tea buds, which contain the most useful microelements. Most perfect in the first half of the day. Has a distinct nutty aroma.
- I Shen Cha - 950Perfect mix for health improvement. It contains: Red tea Dian Hong, seaweed, Goji berries, Mountain chrysanthemum and monk fruit. We recommend drinking it a few hours before bedtime.
Gaba
- Gaba 03 - 1200Experimental GABA of the highest quality. Not produced in large quantities. Contains an increased level of Gamma-aminobutyric acid. Warm autumn aroma of tree bark, milk, dried herbs and rose hip.
- Gaba Alishan’ - 1200Premium Taiwanese Gaba from Mount Alishan. Especially great for work. It helps calm the nervous system and focus. Famous for its floral aroma and honey-fruity taste.
Red tea
- Dian Hong Song Zhen - 950The highest grade of red tea. Translated as "red needles". The aroma is bright and dense, close to woody, with coniferous tints. The infusion is transparent, amber-fiery shade. The bouquet of the finished tea is catchy, warm, fruity-woody, with honey, coniferous and citrus notes.
- Shan Hu Hong - 1050A special variety of red tea, flavored with tangerine and caramel. Perfect for beginners in Chinese tea industry.
Oolong
- Da Hong Pao Mei Jan - 950A highly fermented oolong. Mei Jan is the variety of bush from which the harvest was collected. Fruit, cookies and chocolate aroma. Warming, focusing, collecting.
- Bai Tao (Te Guan Yin Peach) - 1050Large-leaf semi-fermented oolong, occupying an intermediate position between green and red teas. Flavored with peach.
- Milky Oolong - 950Gathered from high-altitude plantations, flavored by a local farmer.
- Oolong Dong Ding - 1200Taiwanese oolong with medium roasting, winner of the LGTTS 2024 competition.
Descriptors: roasted seeds, cream cheese, boiled condensed milk, orange peel, woody-smoky-charcoal combinations.
White and Green tea
- Lao Shou Mei - 950Fresh and rich white tea. Improves metabolism, has a beneficial effect on the intestines. When brewed thinly, it retains the tastes of flowers and fruits. When brewed longer, it turns into a birch broom and a bath.
- Bi Lo Cunj - 950Bi Luo Chun is a premium Chinese green tea from Dongting Mountain, Jiangsu Province. Descriptors: A soft, sweet taste with floral, fruity, and light nutty notes.