SIGNATURE
Discover the new taste of Rodina and embark on an unforgettable journey with our renewed cocktail menu.
- KARLOVY VARY – 950The homeland of Becherovka – the town of Karlovy Vary in northern Czechia. A cold twist on a hot alcoholic classic – the Grog. Spicy, sweet, tangy, and slightly bitter – it unites all the key taste profiles in one drink.
- WELLINGTON – 1290Crafted with New Zealand black gin and a homemade black cordial based on kiwi, white tea, sage, and cinnamon. The gin’s flavor reveals a bouquet of five components: aronia berries, buckwheat, saffron, pineapple, and sweet potato.
- BELGRADE - 1190Balkan twist on the Negroni cocktail: plum rakia, Gorki List and Dolin Rouge. In honor of plum rakia, garnishes with prunes. The perfect local aperitif.
- CHICAGO – 950A cocktail based on bourbon, cream, cardamom, and nutmeg. The alcoholic version of a milkshake for lovers of White Russian". Topped with caramel popcorn. Resonates with hookah flavors and hints of cookies, pies, and baked treats.
- KASIMOV - 1190Light rum infused with blanched tarragon leaves and homemade tarragon cordial. If you associate Kasimov with tarragon, you might be thinking of Lagodekhi, Georgia – the birthplace of the iconic Soviet lemonade "Tarhun". Pairs beautifully with fresh hookahs.
- SEOUL – 950Officially, Soju is the spirit of South Korea. A signature creation by our bar lady. Delicate peach and green tea notes with the aroma of lychee.
- NICE – 1190Our twist on the Aperol Spritz, made with French grapefruit aperitif Pampelle and Italian sparkling wine.
A cocktail referencing the territorial disputes between France and Italy. Until 1860, Nice was part of the Kingdom of Sardinia — a precursor to unified Italy. In 1860, under the Treaty of Turin, Sardinia ceded Nice to France in exchange for Napoleon III’s support in the Italian unification. - LONDON – 950A cocktail that captures the essence of modern London. It’s built on ingredients from nearly all former British colonies.
Modern Britain is bold, eclectic, and built on the fusion of styles — just like this drink. The Pink Rose nods to the historic conflict between the white and red roses. Gin is a quintessential British spirit; pineapple evokes the African colonies, limes - American, and almonds — Indian.
A flavorful paradox born from history.
CLASSICS
We can also recreate most of the classic cocktails from IBA for You — just ask our bartenders.
- Aperol Spritz - 950An Italian aperitif, sparkling wine, a splash of soda and a slice of orange - the perfect garnish for a warm evening.
- Basil Smash - 850Refreshing flavour of Gin and Basil. From Gamburg with love.
- Margarita - 850Sour and strong cocktail made on Tequila, orange liqueur and lime juice. Served with a pink salt border.
- Negroni - 950Gin, Campari, Red Vermouth. The cocktail was created in 1910’s by Count Camillo Negroni. The drink became a symbol of Italian aperitif culture and is often served as an appetizer before dinner.
- Clover Club - 850Named after eponomys men’s club, which existed in USA. Gin, raspberry puree and lemon juice create vibrant color and velvety texture. Category «Unforgettable» in IBA.
- Gin Tonic - 850Moderately bitter long cocktail, garnishes with cucumber or lime. Try different types of gin from our collection.